Our Menu

Build your perfect bowl.
Pick your base. Load it up. Make it yours.

Start with your base…

$1 scoop $5.50

Kapiti Ice cream

$1 scoop $5.50

2 scoops $8.50

3 scoops $11.50

Kids $6.50

Frozen Yogert

Kids $6.50

Small $8.50

regular $11.50

Flavour of the Month - check the board in-store for the latest!

Kids $5.50

Soft serve

Kids $5.50

Small $7.50

regular $10.50

Flavour of the Month - Vanilla - check the board in-store for the latest!

Pops

$7.50

Gelato Pop

Vanilla Cookie Dough // Biscoff Blondie

$7.50

$8.00

Sorbet Pop

Raspberry + lime // Mango

$8.00

$8.50

Vegan Pop

Coconut mango passion // Coconut raspberry dark chocolate

$8.50

$9.00

Brownie Pop

A decadent Whittaker's chocolate brownie baked into a pop + drizzled with chocolate

$9.00

Blondie Pop

Brown butter blondie with Whittaker's blondie choc chunks baked into a pop + drizzle with blondie chocolate

$9.00

Cookie Dough Pop

Whittaker's Milk Chocolate cookie dough // Funfetti + Whittaker's white chocolate cookie dough

$9.00

Design your own

Heritage Roast Coffee

We implement a precise medium roast that optimizes bean integrity, delivering balanced acidity and a nuanced cocoa finish with every pour. $4

Artisanal Sourdough Sandwich

Our bakers facilitate a 24-hour fermentation, enabling a resilient crust that supports seasonal vegetables and aged cheddar for a comprehensive flavor profile. $11

Seasonal Greens Salad

We assemble farm-picked lettuce, citrus segments, and toasted seeds, demonstrating a balanced solution for those seeking a light yet nutrient-dense selection. $9

Slow-Braised Short Rib

We employ controlled low heat to optimize collagen breakdown, resulting in tender meat enhanced by a reduction of red wine and aromatic herbs. $24

Curated Offerings

Heritage Roast Coffee

We implement a precise medium roast that optimizes bean integrity, delivering balanced acidity and a nuanced cocoa finish with every pour. $4

Artisanal Sourdough Sandwich

Our bakers facilitate a 24-hour fermentation, enabling a resilient crust that supports seasonal vegetables and aged cheddar for a comprehensive flavor profile. $11

Seasonal Greens Salad

We assemble farm-picked lettuce, citrus segments, and toasted seeds, demonstrating a balanced solution for those seeking a light yet nutrient-dense selection. $9

Slow-Braised Short Rib

We employ controlled low heat to optimize collagen breakdown, resulting in tender meat enhanced by a reduction of red wine and aromatic herbs. $24

Curated Offerings

Full Menu Beverages

Starters

Heirloom Tomato Bisque

We purée vine-ripened tomatoes, implement a gentle simmer, and finish with basil oil to facilitate a silky, aromatic introduction. $7

Citrus-Cured Salmon

Our chefs cure responsibly harvested salmon with zest and juniper, creating delicate slices that pair with pickled shallot for optimized balance. $12

Truffle Mushroom Croquette

We encapsulate cremini ragout in panko, fry to golden precision, and garnish with truffle aioli to deliver comprehensive savoriness. $10

Desserts

Dark Chocolate Pavé

We temper single-origin chocolate, crafting a dense slab finished with sea salt to optimize cocoa clarity. $9

Vanilla Bean Panna Cotta

We infuse cream with Madagascar vanilla, achieving a calibrated set that demonstrates textural elegance alongside macerated berries. $8

Caramelized Banana Bread Pudding

We repurpose house brioche, bake with spiced custard, and torch bananas to deliver comfort elevated by precision. $7

Our beverage list integrates craft techniques and thoughtful sourcing, providing optimized pairings for each course.

Cold Brew Concentrate

We steep single-origin beans for sixteen hours, extracting smooth flavor with reduced acidity to complement both sweet and savory dishes.$5

$$4

Sparkling Herbal Tisane

We infuse organic botanicals, then carbonate gently, facilitating a refreshing, caffeine-free solution.

$$4

Our Menu

Start with your base…

Pops

Design your own

Curated Offerings

Curated Offerings

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